The Pierre Jourdan Tasting Cellar, situated adjacent to the Haute Cabrière Cellar Restaurant, offers guests an exclusive wine experience.
An auditorium within the maturation cellar, as well as additional tasting facilities, ensure that visitors are able to enjoy Pierre Jourdan and Haute Cabrière wines in their natural habitat.
Every Saturday Achim von Arnim and his son, Takuan, treat guests to the ultimate in wine theatre. Visitors are whisked away on the intimate journey through Haute Cabrière's history and wine philosophy. The use of a famed French cavalry sabre, to open bottle after bottle of Pierre Jourdan Cap Classique, adds the perfect amount of dramatic flair to this exceptional adventure.
This event is reserved for customers only and, due to its personal nature, it excludes tour guides and groups bigger than 8.
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